
66 Naan Bread & The Balti Triangle
- The history of Naan bread from humble origins to the royal courts or north India and beyond
- PLUS We get lost in the Balti Triangle!
Visit https://foodfuntravel.com/thedish for more foodie content!
Visit https://foodfuntravel.com/thedish for more foodie content!
In This Episode:
More about this podcast on our blog https://foodfuntravel.com/thedish
DISCLAIMER: This Episode contains talk of some unusual food (offal etc.) If you are squeamish about graphic discussion of animal parts you may want to listen to alternative episodes.
During Megsy's Maternity leave, we are re-broadcasting a few of our favorite episodes. New Episodes coming soon.
Full Mongolia Food Article at: https://foodfuntravel.com/mongoliapodcast/
1 Year on from our 2019 Greek Island Hopping trip, this podcast talks about all the food we ate on our first island hopping trip back in 2018.
In This Episode:
FULL SHOW NOTES AT: https://foodfuntravel.com/ciderpodcast/
During Megsy's Maternity leave, we are re-broadcasting a few of our favorite episodes. New Episodes coming soon.
QUOTES:
“Apples: There are some 55 different species of apple trees, yet all 7,500 types of modern culinary apple come from a single genus (Malus Pumila) of wild apple, that spread from Kazakhstan over the last 6,000 years. Granny Smith, Fuji, Bramley, Coxes, Pink lady, Red Delicious and many more.”
"One of America’s biggest folk heroes, Johnny Appleseed, took it as his life’s mission to create new orchards across America. Unlike apple trees in the past, which were mainly grown from grafts taken from other trees that came from Europe, Johnny Appleseed, only planted new trees from seeds - as nature intended.
Apples have a unique DNA, more complicated than Human DNA. Unlike taking grafts from existing trees which clone the tree, the seeds can actually create genetically different trees compared to the parent tree. And seed planting led to increased bio-diversity and new American apple varieties.”
In this episode:
Read more on culinary travel at https://foodfuntravel.com
Visit our food travel blog at https://foodfuntravel.com
Support the show at https://foodfuntravel.com/extras/
Join our Georgian Wine Virtual tasting (USA) with the winemaker - August 2nd 2020 (more events coming in the future too) https://georgianfoodandwineclub.com - Pre-register now - artisan bio wines direct to your door in the USA
In This Episode:
* A brief introduction to Georgian Natural wines - That’s Georgia the country, not the state
* Drinking fresh wine direct from the qvevri - the clay vessel it was fermented and then aged in.
* Plus, Drinking wine at a private knife museum at someone’s house!
Book a food & wine tour with Tommo: https://eatthistours.com
Our list of vineyards to visit in Georgia: https://foodfuntravel.com/vineyards-in-georgia-europe-georgia-wineries-map/